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Wednesdays in Lent

February 21 - March 21

Dinners 5:30 p.m.
Vespers 7:00 p.m.

Dinner menu consist of soup, salad, bread, beverage, and dessert.

Holy Week

Matins Divine Service Vespers
Palm Sunday, March 25 8:30 a.m. 11:00 a.m. 1:00 p.m.
Holy Monday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Tuesday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Wednesday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Thursday 9:30 a.m. 7:00 p.m. 8:30 p.m.
Good Friday Tre-Ore 12:00 p.m. 1:00 p.m. 2:00 p.m.
Good Friday Devotional "Way of the Cross" 7:00 p.m.
Holy Saturday 8:30 a.m. 12:00 p.m.
Easter Vigil Saturday 8:00 p.m.
Easter Sunday, April 1 8:30 a.m. 11:00 a.m.

May 29, 2014 – Ascension of our Lord

Old Testament Reading – 2 Kings 2:9-15

Epistle Reading – Acts 1:1-11

Gospel Reading – St. Mark 16:14-20

May 25, 2014 – Rogate

May 18, 2014 – Cantate

May 11, 2014 – Jubilate

May 4, 2015 – Misericordias Domini

Second Sunday After Easter

Old Testament Reading – Ezekiel 34:11-16

Epistle Reading – 1 Peter 2:21b-25

Gospel Reading – St. John 10:11-16

Baptism of Leah Rose Farster.