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Wednesdays in Lent

February 21 - March 21

Dinners 5:30 p.m.
Vespers 7:00 p.m.

Dinner menu consist of soup, salad, bread, beverage, and dessert.

Holy Week

Matins Divine Service Vespers
Palm Sunday, March 25 8:30 a.m. 11:00 a.m. 1:00 p.m.
Holy Monday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Tuesday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Wednesday 9:30 a.m. 7:00 p.m. 7:45 p.m.
Holy Thursday 9:30 a.m. 7:00 p.m. 8:30 p.m.
Good Friday Tre-Ore 12:00 p.m. 1:00 p.m. 2:00 p.m.
Good Friday Devotional "Way of the Cross" 7:00 p.m.
Holy Saturday 8:30 a.m. 12:00 p.m.
Easter Vigil Saturday 8:00 p.m.
Easter Sunday, April 1 8:30 a.m. 11:00 a.m.

May 26, 2013 – Feast of the Holy Trinity

Old Testament Reading – Isaiah 6:1-8

Epistle Reading – Romans 11:33-35

Gospel Reading – St. John 3:1-15

May 19, 2013 – Pentecost

Old Testament Reading – Joel 2:28-32

Epistle Reading – Acts 2:1-13

Gospel Reading – St. John 14:23-31

Service Note: Today we baptized Christian James Fleischauer.

May 12, 2013 – Exaudi

Old Testament Reading – Isaiah 32:14-20

Epistle Reading – 1 Peter 4:7-11

Gospel Reading – St. John 15:26-16:4

May 9, 2013 – Ascension

May 5, 2013 – Rogate

Old Testament Reading – Isaiah 55:6-11

Epistle Reading – James 1:22-27

Gospel Reading – St. John 16:23b-30